Effective food habits to improve immunity against Covid-19

  • Soumendra Darbar Research and Development Division, Dey’s Medical Stores (Mfg.) Ltd., 62, Bondel Road, Kolkata-700019, West Bengal, India
  • Sangita Agarwal Department of Applied Science, RCC Institute of Information Technology, Canal South Road, Beliaghata, Kolkata-700015, India.
  • Srimoyee Saha Department of Science, Jadavpur University, 188, Raja S C Mallick Road, Kolkata-700032, West Bengal, India
Keywords: SARS-CoV-2, COVID-19, Dietary supplements, Antiviral food, Antiviral herbs, Immunity


SARS-CoV-2 coronavirus disease (COVID-19) is the world’s most severe biological disaster. There is no effective medication throughout the globe that can control this morbidity and mortality. Currently the second wave of the infection is more dangerous that takes lots of lives all over the world. India is also severely affected by the second wave of infection. Immune system do a remarkable job of defending you against disease-causing microorganisms. Sometimes its natural defense system failed. A germ invades successfully and break the homeostasis of the body. A healthy immune system is one of the most important weapons to fight against COVID-19. To overcome the stage immunity build up through proper nutritional foods is essential to combat the infection. Dietary supplements is a way which naturally increase the immunity. Daily intake of various antiviral food, antiviral herbs, vitamins etc. boost the immunity which fight against COVID19 infection.


Download data is not yet available.
How to Cite
Darbar, S., Agarwal, S., & Saha , S. (2021). Effective food habits to improve immunity against Covid-19. Journal of Basic Pharmacology and Toxicology, 5(1), 1-6. Retrieved from https://scigreen.com/index.php/JBPT/article/view/75
Review Articles